The Environmental Integrity Podcast discusses new reports by the Environmental Integrity Project and analyzes important subjects in the news.
04/22/20: FLEEING FROM THE MARCH OF INDUSTRIAL AGRICULTURE
The poultry industry is growing in the Chesapeake Bay region, with a new generation of mega-sized chicken houses, birds bred to be ever larger, and more ammonia air pollution. On Virginia’s Eastern Shore, Carlene Zach, a 60-year-old retired postmaster, and her husband Peter Zach, 62, a lineman for an electric company, were in good health until a poultry farm opened next door with 24 airplane hangar-sized buildings holding a million chickens. Since then, the ammonia and fecal dust blown from the exhaust fans has drifted their windows, triggering incessant coughing, sneezing, and sore throats. After struggling to find a solution, they decided they had no option but to abandon their dream house. They sold their more than century-old, Victorian home for a $40,000 loss and moved to the mountains, feeling betrayed and abused by the industry’s march over America’s farmland. View the full report “Poultry Industry Pollution in the Chesapeake Region.”
12/20/19: LIVING WITH CHEMICAL PLANT DEATH. ONE FAMILY’S STORY.
Juan Flores grew up near Houston, the son of a refinery worker who repeatedly warned his children of the risks of going into his profession…and then died on the job. Juan became a community coordinator for nonprofit Air Alliance Houston, and now works to protect the people of Baytown and other neighborhoods from air pollution, fires, and explosions. A new report by the Environmental Integrity Project reveals that minority neighborhoods like this one are put at greater risk by severe budget cuts to pollution control programs at state environmental agencies in Texas and across the U.S.
09/25/19: WHAT’S IN THE WATER? WE TAKE A DEEP LOOK
For years, fishing guide Rod Bates has been taking families out on the Susquehanna River in Pennsylvania and letting kids swim and play in the water. Then he learned about something disturbing being piped into the river from the Governor’s Mansion and State Office Complex in Harrisburg, the state capital. The Environmental Integrity Project and Lower Susquehanna Riverkeeper investigated the outfalls. We discovered information that — when released at a packed press conference — sparked an interstate furor and demands for an investigation.
05/17/19: LIVESTOCK FENCING AND WATER POLLUTION
Although you might not guess it by looking at the beautiful, rolling farms in Virginia’s Shenandoah Valley, agricultural runoff is the largest source of water pollution in the Chesapeake Bay. Virginia promised EPA that it would protect 95 percent of streams through pastures with livestock fences by 2025. But EIP’s aerial study of Virginia’s two largest agricultural counties found that only 19 percent of farms with livestock are actually fencing their animals out of waterways, contributing to bacteria, nutrient pollution, and algae blooms in the Shenandoah River. (Photo Shenandoah Riverkeeper)
04/03/19: COAL’S POISONOUS LEGACY
For decades, coal-fired power plants have been dumping millions of tons of waste every year — coal ash and scrubber sludge — into unlined pits. The Environmental Integrity Project examined monitoring data available for the first time in 2018 and found that 91 percent of 265 plants across the U.S. are leaking toxic pollutants including arsenic, a carcinogen, into groundwater. This pollution sometimes contaminates local rivers, streams, and drinking water. (Photo J. Henry Fair/South Wings)
03/11/19: ENVIRONMENTAL ENFORCEMENT UNDER TRUMP
The Environmental Integrity Project examined two decades of EPA data and concluded that environmental enforcement under the Trump Administration in 2018 set record lows for penalties against polluters, as well as for people charged with environmental crimes. In our report, “Less Enforcement: Communities at Risk,” we give 10 examples across the U.S., from Louisiana to Minnesota, of major environmental violations that the administration has failed to crack down on that threaten the health of local communities. (Photo Karen Kasmauski/International League of Conservation Photographers)
10/18/18: WATER POLLUTION FROM SLAUGHTERHOUSES
Our investigation of EPA records found that many large meat processing plants in the U.S. — often owned by international companies based in China, Brazil, Arkansas or elsewhere — are violating the federal Clean Water Act, with little enforcement and few penalties. This is polluting rivers, causing fish kills, and contaminating drinking water supplies, often in small, rural, lower-income communities with high minority populations, making it a real environmental justice issue.
Inspired to action by EIP’s report “Water Pollution from Slaughterhouses”, U.S. Senator Richard Durbin of Illinois is now demanding that the EPA strengthen its outdated water pollution standards for slaughterhouses nationally. In the photo above, wastewater from a Pilgrim’s Pride meat processing plant in Live Oak, Florida, pours into the Sewanee River. (Photo from John Moran/Environment Florida)